We offer all guests a full Irish breakfast or a variety of alternatives such as scrambled eggs with our own smoked Lough Ree trout.
We also serve home made breads, fresh eggs from our free range chickens, cereals and compote.
Tea or coffee and home baking is offered on arrival.
We can provide full evening meals only by prior arrangement and for a minimum of four people. We use locally sourced produce whenever possible, including fresh fish from Lough Ree, lamb from the adjoining farm and seasonal vegetables and fruit from our garden.
New for 2015, light supper meals can now be provided. 24 hours notice is required.
Packed lunches can also be arranged with prior notice. Please contact us for details and prices.